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Basil Elderflower Gin Lemonade
1 tbsp. roughly chopped basil leaves
1 oz. elderflower liqueur
1.5 oz. gin
3 oz. Natalie’s Natural Lemonade
Lemon slices and basil leaves, for garnish
(Yields 1 Serving)
1. Add basil leaves to the bottom of an old-fashioned glass. Use a muddler or the back of a spoon to crush the leaves.
2. Place one large ice cube in a glass. Add elderflower liqueur, gin and Natalie’s Natural Lemonade.
3. Gently stir to combine, and garnish with a fresh lemon slice and whole basil leaves.
Recipe By: Sarah Hearts