Tan Lines
Ingredients
16 oz. Natalie’s Tangerine Juice
1 oz. Bourbon
1/3 cup Sparkling water
Fresh mint leaves
Tangerine slices, for garnish
Directions
(Yields 1 cocktail)
Ice Cubes
1. Place fresh mint leaves into the bottom of an ice cube tray.
2. Pour tangerine juice over the mint.
3. Let freeze overnight.
Drink
1. In a small glass, add 3-5 ice cubes.
2. Add 1 oz. bourbon, 1/3 cup tangerine juice & 1/3 cup sparkling water.
3. Stir.
4. Garnish with fresh mint & tangerine slices.
Recipe by: The Casual Craftlete