Orange Mango Crush Cocktail


3 oz. Natalie’s Orange Mango Juice
1.5 oz. Vodka
1/2 oz. Orange liqueur 
1 tsp. Orange zest
1 tsp. Sugar
Agave nectar


1. Pour a small amount of agave nectar onto a plate. On a separate plate combine the orange zest & sugar. Dip the rim of an old fashion glass (or your favorite cocktail glass) into agave nectar, then dip it into the orange zest/sugar mixture.  
2. Fill the glass with crushed ice. Add 3 oz. orange mango juice, 1.5 oz. vodka, & 1/2 oz. orange liqueur. 
3. Stir to combine.