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Nourishing the Next Generation Of Environmental Stewards As the 2023 Sponsor

Nourishing the Next Generation Of Environmental Stewards As the 2023 Sponsor

Pineapple Gin Smash

Ingredients

16 oz Natalie’s Pineapple Kale Zinc juice
2 cups freshly diced pineapple, frozen
1 cup gin
2 tbsp agave syrup
8 oz plain sparkling water

Directions

1. In a large pitcher combine a ½ the frozen pineapple, agave, and gin.
2. Muddle well, breaking up the pineapple chunks.
3. Stir in the Pineapple Kale Zinc juice and sparkling water.
4. In 4 glasses, layer crushed ice, then some frozen pineapple, then crushed ice again.
5. Pour the cocktail over the glasses and garnish with a pineapple leaf and pineapple triangle. Enjoy!