Natalie's

Pot Of Gold Cocktail

Ingredients

1/2 Cup Natalie’s Orange Pineapple Juice
A Splash Of Cardamom Bitters
2 oz. Gin
Ice
Club Soda
Edible Gold Stars (Available where cake decorating supplies are sold)

Directions

(Yields 1 Serving)

1. Pour Natalie’s Orange Pineapple Juice, cardamom bitters, gin & ice in shaker.
2. Shake and pour into glass. Add a splash of club soda.
3. Garnish with edible gold stars.

Recipe by: Jeran McConnel